Dallas, Texas 75202 View Map
OVERVIEW
AWARDS
Both Wendy Timson and Kevin Brant have achieved their CPCE (Certified Professional Catering Executive) designation through the National Association of Catering Executives (NACE). Less than 400 people have earned this designation. Wendy has also achieved her CMP (Certified Meeting Professional) designation. Kevin has been honored with the National Association of Food Equipment Manufacturer’s Doctorate of Food Service Award for his contributions to the industry. Kevin currently serves as the Immediate Past National President of NACE. Most recently Wendy has been honored as the Dallas/Ft. Worth Chapter of NACE as the Caterer of the Year for 2008.
COTTON BELT ROOM
CAPACITY: 70 Reception; 22 Seated
FRISCO ROOM
CAPACITY: 425 Reception; 300 Seated
GRAND HALL
CAPACITY: 860 Reception; 460 Seated
HICKORY ROOM
CAPACITY: 50 Reception; 16 Seated
KATY ROOM
CAPACITY: 150 Reception; 90 Seated
ROCK ISLAND ROOM
CAPACITY: 12 Seated
SANTA FE ROOM
CAPACITY: 35 Reception; 12 Seated
TEXAS AND PACIFIC ROOM
CAPACITY: 165 Reception; 100 Seated
| Square Footage | Reception | Seated | Conference | Theater | |
|---|---|---|---|---|---|
| COTTON BELT ROOM | 700 | 70 | 22 | ||
| FRISCO ROOM | 4,236 | 425 | 300 | ||
| GRAND HALL | 8,594 | 860 | 460 | ||
| HICKORY ROOM | 504 | 50 | 16 | ||
| KATY ROOM | 1,485 | 150 | 90 | ||
| ROCK ISLAND ROOM | 500 | 12 | |||
| SANTA FE ROOM | 367 | 35 | 12 | ||
| TEXAS AND PACIFIC ROOM | 1658 | 165 | 100 |






