YELLOW FINNISH POTATO WITH CREME FRAICHE Recipe

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INGREDIENTS:

  • 1 1 1medium to large Yellow Finnish Potato
  • 3 3 3tablespoons TABLESPOON_USVolumeCrème Fraiche
  • 1 1 1ounce OUNCE_USVolumeOsetra Caviar
  • Salt
  • Black Pepper
  • Gold foil
Instructions for Yellow Finnish Potato with Creme Fraiche Recipe

  1. Wash the potato and prick with a fork a few times. Wrap in gold foil.
  2. Place in a 400 degrees F oven for 40 minutes or until done.
  3. Remove from the oven and cut open with a knife.
  4. Place the crème fraiche in the center and season with salt and pepper.
  5. Top with caviar.
Yellow Finnish Potato with Creme Fraiche Recipe
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ABOUT THIS RECIPE

This is the perfect dish for the Oscars. The creaminess of the crème fraiche goes perfect with the caviar. Fit for a true star to enjoy.

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