PRIVATE DINING

Wolfgang Puck Private Dining & Catering in Las Vegas can accommodate any type and size function in the magnificent private dining rooms at Spago, CUT, Postrio Bar & Grill, Trattoria del Lupo, Wolfgang Puck Pizzeria & Cucina, and Wolfgang Puck Bar & Grill. Each dining room was designed by a prominent architect to showcase our cuisine. Or, if you prefer, we can bring our catering services directly to your home, office or a location of your choice. Our friendly team offers the highest level of professionalism in food and service and will help you plan a formal dinner for 10 or a gala extravaganza for 1,000. Our talented culinary team, trained by Wolfgang himself, can plan sophisticated and diversified menus for any occasion. Please call Wolfgang Puck Private Dining & Catering to coordinate your next event. We promise to make you a star at your next affair.

Fact Sheet

Lupo
 
Wolfgang Puck Fine Dining Banquet Room Suggested Guideline 
 
Banquet Room:
 
Up to 40 guests seated
 
Up to 60 guests cocktail
 
Banquet Area:
 
Up to 60 guests seated
 
Up to 125 guests cocktail
 
Entire Restaurant:
 
Up to 220 guests seated
 
Up to 300 guests cocktail
 
For further information or to reserve your next group event, please contact our catering department at (702) 369-0558. We also offer off-premise catering services, cooking demonstrations and wine tasting events. 
 

Weddings

Floor Plans

CONTACT INFO

Trattoria del Lupo
Address: Mandalay Bay Resort & Casino
3950 Las Vegas Blvd. South
Las Vegas, NV 89109

Contact: Kimberly Gora, Director of Catering
Tel: 702-369-0558 or 866-369-0558
Tel: Restaurant Reservations (9pp or less) 702-740-5522
Fax: 702-740-5533
Email: kimberly.gora@wolfgangpuck.com
Web: www.wolfgangpuck.com

-CCLupo's Dining RoomLupo's PatioMargherita PizzaGrilled BranzinoLasagna

Overview

Wolfgang Puck's first Italian restaurant, Trattoria del Lupo, opened at Mandalay Bay Resort and Casino in 1999 and offers guests new tastes of authentic Italy. The newly remodeled dining room offers guests a stunning, contemporary interior with a palette of warm chocolate brown and cool white. The restaurant boasts exhibition pizza, antipasto and dessert stations, a glass-enclosed area where fresh pasta is made daily and a wine room that is surrounded by a spacious bar in the center of the restaurant. In addition to the main dining room and banquet facilities, Lupo’s indoor patio provides a perfect setting for people watching without leaving the hotel.

Hours / Details

5 p.m. – 10 p.m., Sunday - Thursday 
5 p.m. - 11 p.m., Friday & Saturday
 
Executive Chef:
Eduardo Perez
 
General Manager:
Jonathan Pacheco
 
Reservations:
Recommended
 
Parking:
Complimentary Valet Parking/Self Parking
Trattoria del Lupo Las Vegas
Mandalay Bay Resort & Casino
3950 Las Vegas Blvd. South
Las Vegas, NV 89119
P:702-740-5522
F: 702-740-5533